Here in the SF Bay Area, annual pruning of Apricot and Cherry trees is carried out in July or August rather than in the winter. This protects these varieties from a specific fungal infection that may occur if pruning cuts are made in cold, wet weather. August is also an excellent time to prune back excess, leggy growth on Plum and Pluot trees. Refresh your pruning skills or learn the fundamentals of Summer Stone Fruit Tree pruning. Marla Koss, our pruning teacher extraordinaire, will lead another great, FREE, hands-on, how-to pruning session in Alameda.
Thank you to everyone who attended!
FREE Talk on Propagating Native Plants
Saturday , October 26, 2024 – 11AM – 12:30PM
Presented by Alameda County Master Gardeners
Thank you to Laura Cornett for her hands-on workshop on California Native Plant Propagation: Seeds, Cuttings and Division. Participants had the opportunity to process cuttings, plant seeds and plant some rhizomes.
This talk focused on different propagation methods for California native plants. In addition to the lecture, there will be a hands- on portion where attendees will be able to sow their own seeds, prepare and stick cuttings and pot up some native plant rhizomes.
Presenter Laura Cornett is an Alameda County Master Gardener and part-time faculty in Horticulture at Las Positas College in Livermore.
When it comes to wreaths, do you prefer homemade to store-bought? Do you like to add your own touch and flare? If you like the DIY method, then please join us to create a beautiful, decorative Holiday Wreath — for your home or for a gift.
ABG’s 4th Annual, FUN, outdoor, in-Alameda Wreath-Making Workshop will be held Sunday, December 8, 1:00 to 3:00 pm, rain or shine! We will use gathered and purchased items to craft unique wreaths for the table, wall or door.
ABG will provide instruction, wreath forms, floral wire, glue, boughs, some natural gatherings, trimmings and light refreshments.
We ask attendees to bring some supplies of your choice such as: boughs, pine cones, grape or other vines, Eucalyptus branches, olive branches, magnolia leaves, ginkgo leaves, seed pods, shells, feathers, grasses, fresh herbs, dried fruit, ribbons, bows, and trinkets. Feel free to bring your own clippers as well.
The workshop fee is $35. Registration on EventBrite is required and we can only accommodate 25 adults. Children 10 years old and up may attend with an adult for an additional fee of $10 to be collected at the event.
Please let us know at least 2 days in advance if you need to cancel, so we can let someone else take your place.
NOTES:
- The workshop’s location will be sent to registrants
- There is a restroom and ample parking.
- It may be chilly so please wear layers.
