Take the mystery out of tree pruning with this hands-on workshop! Learn the basics and leave with skills you can start using immediately.
Topics covered include:
- How trees grow
- Why pruning keeps trees healthier
- How trees react to pruning
- Seasonal pruning
- How to prune properly
- Common pruning mistakes
- Identifying a properly pruned true
and more!
The workshop will also include a show-and-tell of different types of wood, branches, branch collars, compartmentalization of decay in trees. Bring your questions and come prepared for a fun interactive learning experience.
Tony Wolcott is a Certified Landscape Horticulturalist, Certified Irrigation Designer, Board Certified Master Arborist, Master Composter, and Bay Friendly Designer. His work experience includes being the urban forester at the Cities of Albany and San Francisco, non-profit work with Friends of the Urban Forest, Our City Forest, and arborist representative with Bartlett Tree Experts. Currently he is professor of Arboriculture within the Horticulture division of the Biology Department at Diablo Valley College.
Join us for Alameda Backyard Growers’ Second Annual Garden Tour. This year, Mary Sotelo is opening her beautiful garden, which showcases her love of color and edibles. Much is packed into a small backyard. Fruit trees are kept small to maximize space. Large containers are also used. In addition to fruit trees, berries and veggies, the garden includes chickens (who enjoy a chandelier in their coop), compost bins, and a garden wall of Talavera Mexican pottery. The garden is an important part of the curriculum of Mary’s preschool, allowing children to learn about gardening and where our food comes from.
About the gardener: Mary got her love of gardening from her grandmother at an early age. The last few years, she converted some of her flower beds into veggie beds, so she could have fresh, organic veggies right outside her door. For now, the garden is her perfect mix of art, flowers, and edibles.
This event is now full.
with David Blood, Master Gardener of Alameda County
July 21, 2018, 2 to 3:30 pm
Alameda Main Library, 1550 Oak Street, Alameda
Yes, summer gardening may be starting to wind down. But in the Bay Area, we can grow food three, or maybe even four, seasons of the year. In the fall, some crops actually do better than in the summer, because pest problems may be fewer. David Blood, long-time Alameda County Master Gardener, will speak on how to approach the fall and winter garden: what crops work and what to avoid, how to start seeds for the fall/winter garden, and other issues to consider. David’s presentation will be followed by a seed starting workshop, featuring seeds suitable for the fall and winter garden. Take home a six-pack of planted seeds and try out a fall/winter garden!
About our Speaker: David Blood became an Alameda County Master Gardener in 2001, and has many years of experience growing food. He co-leads the ACMG Lake Merritt Trials Garden, which conducts tests of which varieties do best in our moderate western Alameda County climate, provides presentations on growing food each summer, and showcases the plants named Outstanding Plants of Alameda County.
Enjoy a Saturday morning walk in the park and see what’s new!
August 11 – Fruit Tree Pruning Workshop, 10 am, Farm2Market, Alameda Point.
Birgitt Evans and Marla Koss will discuss how to prune deciduous fruit trees, and participants will have a chance to practice those skills. Please wear garden gloves and bring pruners if you have them.
On October 17th (5:30-8:30pm), please join CASA for our 2018 Annual Fundraiser focused on the very important topic of Reducing Food Waste in our homes, our businesses and throughout our lives.
This year’s event will feature “Just Eat It”, an award-winning documentary film that looks at our systemic obsession with expiration dates, perfect produce and portion sizes, and reveals the core of this seemingly insignificant issue that is having devastating consequences around the globe.
The film will be preceded by a book signing + reception, and followed by a panel discussion featuring:
- Dana Gunders: Former NRDC staff scientist and a leading national expert on food waste reduction, the author of the NRDC issue paper “Wasted: How America Is Losing Up to 40 Percent of Its Food from Farm to Fork to Landfill” and the how-to book “Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money By Wasting Less Food” (she is also in the film!!)
- Nick Balla: San Francisco star chef of Bar Tartine and Duna fame, and passionate food waste warrior
- Tara Duggan: James Beard award–winning journalist, food waste educator and author of “Root-to-Stalk Cooking: The Art of Using the Whole Vegetable”
5:30 pm – Reception & Book Signing
6:30 pm – Feature Film
7:45 pm – Speaker Panel & Discussion
100% of proceeds will support local non-profit (501-c3) Community Action for a Sustainable Alameda (CASA); All donations are tax-deductible.
Tickets:
$25 – Adults
FREE – All Students & Teachers
For student volunteering & community service hours OR for student scholarships, please email: info@casa-alameda.org
For more info OR if you would like to sponsor the event, please contact: info@casa-alameda.org
Alameda Backyard Growers (ABG) is growing and we need your help to keep up with our success! Formed in 2010 and incorporated in 2013, ABG is a community of gardeners who enjoy growing our own food, sharing it with our neighbors and helping others learn how to grow and preserve their own food.
Please Join Us at our Special Volunteer Event: Come Grow With Us! Find out more about our volunteer opportunities, please join our mailing list and attend our Volunteer Orientation.
WHEN: Thursday November 15th at 7PM
WHERE: Rhythmix Cultural Works, 2513 Blanding Ave, Alameda, CA 94501, USA
To reserved your space at this FREE event, click here.
As a part of our mission, we harvest and donate to the Alameda Food Bank backyard fruit that would otherwise go to waste, more than 12 tons to date! We also host monthly classes, workshops and film screenings to educate, inform and strengthen our community of growers and pickers. We have developed special projects such as Project Tree, in which we provide subsidized trees to Alameda residents and schools and the Stop Food Waste Challenge where we help households save both money and the planet by reducing household food waste.
People love what we are doing. The Alameda Food Bank loves what we are doing. We’d like you to join with us to meet the need! By joining with us, you will meet wonderful people, grow community and grow yourself as well.
We have volunteer opportunities for all. Whether you want to get up in front of a room full of people, glean fruit or work from home (or something in between!), we have opportunities for you to contribute to ABG and help us grow stronger and reach more people.
Find a task that meets your time and interests. Come Grow With Us!
Want to see rainwater and greywater systems in real life in Alameda? ABG has organized a tour of four Alameda sites that use rainwater and/or greywater to irrigate their gardens on Saturday December 1, from 10:00 am to 11:30 am. Register for the tour to receive the address of the sites. Hope to see you there!
On Saturday, December 15, at 10:00 am, the Alameda community will celebrate a historic occasion with the grand opening of Jean Sweeney Open Space Park. This 25-acre park on the west side of the island includes open space areas and active uses such as a natural based playground, picnic pavilion, open lawn area, a gazebo that is a restoration of the last Alameda Belt Line train waiting station, a plaza, small picnic areas, landscape with California native and drought-tolerant plants, and a segment of the Cross Alameda Trail for bicyclists and pedestrians. Future phases will add a community garden, more playgrounds, bike skills loop, demonstration gardens, outdoor classroom, and hiking trails through woodland areas.
The Jean Sweeney Open Space Park is located on the former Alameda Belt Line Railroad property that was secured by the City at its original purchase price due to the advocacy efforts of local resident, Jean Sweeney. This area extends from Constitution Way and Atlantic Avenue (by the Alameda Food Bank) to Sherman Avenue.
The history of this park is rich and colorful. After the railroad was decommissioned in the 1990s, the land was slated to be sold to a housing developer. Through tireless research, Jean Sweeney found the original contract between the City and the railroad, which entitled the City to purchase the land back at the original purchase price plus improvements. This land was valued at $20 million and the City was able to purchase it for just under $1 million. Jean Sweeney also initiated a ballot measure to zone the land as Open Space, which passed by a large majority of voters. The process to develop the Jean Sweeney Open Space Park master plan exemplified the residents deep-rooted commitment for this park development. Kristoffer Kr of KKDesign generously developed the parks master plan at no cost to the City and more than 1,000 residents participated in the design process.
“This has to be a park.” As Jim Sweeney explained, These were the inspired words Jean expressed when she first visited the Beltline Railroad yard property after observing the quiet, pristine, and secluded nature reigning there which surrounded her. She recognized it as a wonderful treasure that had to be preserved. It has taken 20 years, but through her dedication and persistence and that of many others her dream has come true. The strong community support of
Sweeney Park is also evident in the funding sources of this $10 million project to date. Major funding came from grants from the Active Transportation Program, administered by Caltrans, the Land and Water Conservation Fund, administered by the California Department of Parks and Recreation, and Tim Lewis Communities. Additional significant local funding came from the Rotary Club of Alameda, Jean Sweeney Open Space Park Fund, Alameda Kiwanis Club, and Alameda Community Fund – plus the City of Alameda. Sweeney Park is the culmination of the work and thought of our entire community. People who attended meetings, contributed to concept and design ideas, volunteered for clean-ups, donated funds, wrote letters of support, and voted. This park is here because of the desire and commitment of Alamedans, remarked Amy Wooldridge, Director of Alameda Recreation and Parks Department.