Presenters: by Nathan Thompson and Candis Haley
A suggested $5 donation will be contributed to the Gill Tract Farm.
Nathan Thompson is a community herbalist, energy healer and a Gill Tract Veteran Farmer based in Kensington, CA. Originally from Minnesota, he has studied and used the medicinal herbs of both the Midwest and California for more than 20 years. In 2018 he completed a 2-year clinical Herbalist Certificate from the Berkeley Herbal Center. He loves tending herbs, tending community, and inspiring others to fall in love with our beautiful plant allies.
Candis Haley has been putting her bare hands in soil ever since growing up on a farm in the Midwest. She became a Master Gardener in Ohio in 1996 and in California in 2014. She earned an additional Permaculture Design Certificate in 2005. Candis has been an avid organic gardener/farmer since the 1970’s. Fortunately, due to her profession, she has been able to garden / farm in rural Ohio and in the Urban Bay Area.
The presentation “Seasonal Medicinal Herbs” will feature 3 herbs per season and will encompass: the planting, growing, harvesting and healing properties of each plant. Each participant will receive a bag of herbs for their tea time pleasure.
The seasonal herbs covered will include: California Poppy, Lemon Balm, Chamomile, Tulsi/Holy Basil, Elderberry, Motherwort, Gindelia, Mullein, Elecampagne, Rosemary, Calendula and Nettles.
The Gill Tract Farm is a “collaborative community project between the University of California Berkeley and the local community. It is focused on issues of food justice and urban farming.”
You can learn much more about the history of this unique farm online.
Please note:
Families are welcome and everyone may stay after 12 noon to volunteer at the Farm and/or to see how its volunteers prepare for their public Sunday Market. Please wear comfortable shoes and bring gloves and other tools if you have them. Also, feel free to bring a picnic lunch and water. Street parking and restrooms are available.
As you know, 2023 was another big year for ABG’s five Free Seed Libraries. With the help of our volunteers, we packed and gave out about 15,000 packets of seeds to gardeners all across the island. From the feedback many people had fun and learned from growing the seeds.
In February, we held our first seed packing party of 2024 which supplied all the seeds for spring 2024 planting. Now it is time to pack up the seeds for summer planting. We will be hosting our next Seed Packing Party on March 24th from noon – 2PM at a covered garden location on the East End.
The Seed Packing Parties give ABG volunteers the opportunity to socialize while doing something meaningful for a finite amount of time. This party will allow us to stock the libraries through August. Volunteers are welcome to take seeds to plant at the end of the party.
We will have beverages and light snacks.
Please join us to keep the Alameda Free Seed Libraries going through the summer of 2024. Reply to this email to let us know if you will be able to attend.
Tora Rocha, co-founder of Pollinator Posse and formerly Parks Supervisor for the City of Oakland, will lead a tour of the various pollinator habitats at the Gardens of Lake Merritt and help us learn how to keep a healthy ecosystem thriving in our own gardens.
The Pollinator Garden is located next to the Bonsai Garden, just northwest by a few steps. On Google Maps, it’s labeled “Bee Hotel Garden.”
There is a fee for parking.
This event is hosted by the Master Gardeners of Alameda County.
Join us for a tour and work party with our partner, the Alameda Food Bank!
Since 2011, to feed our neighbors and reduce food waste, Alameda Backyard Growers has encouraged local fruit tree owners to request that our volunteers pick their excess fruit. In those 13 years, ABG volunteers have gleaned and delivered more than 66,000 pounds of fresh fruit to the Alameda Food Bank. This ongoing, mutual collaboration between these two not-for-profits remains strong to this day. Together, we still reduce food insecurity and food waste. If you’ve never had the chance to visit the Alameda Food Bank or volunteer for them, here is your chance to do just that.
We will learn how the AFB operates, who is eligible to receive food there, how to volunteer, etc. We’ll do miscellaneous chores including cleaning shelves, restocking food, sorting food, etc.
Wear warm, comfortable clothes and closed-toed shoes.
Restrooms, drinking water, camaraderie are available.
Space is limited to 20, so sign up here!
After this work project event, you are welcome to remain at Alameda Point to socialize with your fellow volunteers at the nearby Firebrand Bread, Almanac Beer Co., etc. on West Tower Avenue.
ABG’s June Program is a FREE Tour of Ploughshares and a presentation by its manager, Jordan Taylor, on How to Care For Your Tomato Plants. This informative session will be held Saturday, June 29 from 1:00–3:00 pm. Learn lots more about how to grow tomatoes and pick up your current plant supply needs while there.
Born and raised in New York City, Jordan Taylor never imagined a world covered in dirt, happy insects, and happier plants. Since 2019, Jordan has spent countless hours of hands-on research and trial error to become an avid gardener and an advocate for food sovereignty. Beginning as a novice on the nursery sales floor, Jordan is a true testament to how falling in love with gardening can propel a person into a more fruitful life.
During our tomato workshop we will cover tomato nutrient needs, favorable conditions, common pests, and helpful tips to get the most out of your tomato harvest.
To join us, register now!
Ploughshares Nursery
Here in the SF Bay Area, annual pruning of Apricot and Cherry trees is carried out in July or August rather than in the winter. This protects these varieties from a specific fungal infection that may occur if pruning cuts are made in cold, wet weather. August is also an excellent time to prune back excess, leggy growth on Plum and Pluot trees. Refresh your pruning skills or learn the fundamentals of Summer Stone Fruit Tree pruning. Marla Koss, our pruning teacher extraordinaire, will lead another great, FREE, hands-on, how-to pruning session in Alameda.
Thank you to everyone who attended!
Our final seed packing party of 2024 will be held on Sunday, August 11th from noon – 2pm. More info to follow.
In partnership with the Alameda Free Library
Held in the Library Community Room, 1550 Oak Street, Alameda
Civilization began when humans began to save and plant seeds. Come and learn about the seeds of common food plants we eat today. We’ll talk about the history of seeds, explore the different sizes and shapes of seeds, and explain how to grow plants for seed, including harvesting for viable seeds and collecting those seeds. We’ll focus on five seeds that are easily saved by the home gardener – beans, peas, lettuce, tomatoes and peppers.
The talk will be followed by a hands-on exercise where participants will extract the seeds from a variety of different plant materials and package them up for both themselves and the seed library at the Alameda Free Library. SPACE IS LIMITED TO 50 PARTICIPANTS
Birgitt Evans has grown her own food on a large scale for the past 40 years and created a successful garden and nursery business. She is passionate about growing and raising food and seeks to encourage and educate others so they can also share the benefits of fresh, healthy, homegrown food. She grows vegetables in three different Alameda County gardens and starts 90% of her plants from seed. She has been an Alameda County Master Gardener since 1999 and served on the board of Alameda Backyard Growers for 10 years.
Kristen Smeal (she/her) is a Master Gardener (2018) and volunteer for the Alameda Backyard Growers. In her role as the Garden Science teacher at St. Philip Neri School in Alameda, she is passionate about teaching children how to grow food and to care for the Earth and each other.
