As a member of Alameda Backyard Growers, you are already protecting the climate by preventing food waste through gleaning produce for the Alameda Food Bank, and by reducing food mileage by growing your own food. What else can one person do in such a huge crisis to make a difference? A LOT! Climate change affects our everyday lives with drought, food supply problems, sea level rise, fires and the general survival of nature. This presentation will cover the crisis, solutions and 70 surprisingly simple things individuals can do about it including how to influence others to protect the climate.
Joyce Mercado Bio: Speaker Joyce Mercado earned her Bachelor of Science in Physics at California Polytechnic State University in San Luis Obispo. She completed Climate Reality Project Leadership training led by Al Gore and joins thousands of other Climate Reality Leaders to give climate protection and sustainability presentations. She is an active member of a local climate protection non-profit, Community Action for a Sustainable Alameda, where she writes a monthly column on Climate Protection for the Alameda Sun and created a Climate Protection Checklist.
ABG Monthly Meeting on Zoom with Paige Benveniste
Join us for a behind the scenes talk on the organic food label. We’ll be discussing the history of the organic label, how it’s regulated, and what it means to buy organic (hint: it’s more than the absence of pesticides/herbicides). We will also discuss the current state of organics, why some people think the organic label doesn’t do enough, and the emergence of “add-on” labels like The Real Organic Project and the Regenerative Organic Certification.
About Our Speaker: Paige Benveniste is an International Organic Inspectors Association (IOIA) certified crop and processing inspector. She currently works as an organic inspector for California Certified Organic Farmers (CCOF). As an organic inspector, she travels throughout the Bay Area inspecting a wide variety of farms and food manufacturers. Prior to becoming an organic inspector, she worked on an organic farm and was a local food buyer/educator at a tech campus in San Francisco.
View the recording below.
Because of our chilly weather earlier in the season, many of Alameda’s fruit trees have already gotten their winter’s worth of chill hours; well over 400 as of January 27. As a result, many are ready to bud out ahead of schedule and need to get pruned soon!
Marla Koss, one of ABG’s fruit tree pruning experts, will demonstrate winter dormant and citrus pruning and you’ll get to try it out on your own with help from experienced pruners, and help Ploughshares at the same time.
Wear sturdy, closed-toe shoes (preferably hiking or work boots). If we have a sunny day, you might want to bring a sun hat and/or sunscreen. A water bottle is also highly recommended. Also helpful: eye protection (clear safety goggles/glasses).
Equipment to bring, if you have it:
- bypass pruning shears
- gardening/work gloves
- other pruning equipment such as a pruning saw or loppers
Adults only. We know that interest will exceed the space available and will keep a waiting list. If you register and are unable to attend, we need you to cancel at least 3 days in advance so that we can offer your space to someone else. Please cancel by emailing abg.grow.food@gmail.com.
Ploughshares Nursery is a social enterprise that is part of Alameda Point Collaborative. APC works to end homelessness by providing housing and services to create communities where formerly homeless families and individuals can flourish.
Here are some photos from this event:
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- Marla Koss presenting
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- Marla Koss demonstrating fruit tree pruning
