Please join us for a presentation on
‘The Politics of Food and Agriculture‘
with Twilight Greenaway
Thursday, December 3 at 7:00 pm
Register by clicking here.
Please bring your questions on food systems, organics, climate and food, agricultural labor and technology, food safety and seafood.
Twilight Greenaway is a writer and editor focused on food and agriculture, and the senior editor of Civil Eats. Her work has appeared in a number of media outlets including the New York Times, The Salt (NPR’s food blog), the Guardian, Food & Wine, Slate, Mother Jones, Eater, and on Grist.org, where she served as food editor. She lives in Oakland.
Container Gardening Presentation, January 15 at 1:00pm via Zoom
Are you interested in learning more about container gardening? With limited space, container gardening gives you the opportunity for cost-effective, manageable gardening. Jeff Bridge, Ploughshares Nursery Manager, will be discussing container gardening in a meeting hosted by the Alameda Branch of the American Association of University Women (AAUW). Jeff’s presentation, followed by questions and answers, is expected to last one hour.
Happy New Gardening Year!
January 19 at 7:00 pm on Zoom
Meeting Details:
Thinking about starting a garden for the first time or just want to see some friendly faces? Please join Alameda Backyard Growers for Happy New Gardening Year. In this hour-long Zoom meeting we will talk about how to prepare for the new gardening year.
We will discuss some of our favorite tools as well as how to clean, store, and sharpen them. Wondering when to prune fruit trees? We’ll tell you. Wondering how to take care of your most important asset – your soil – in January? We’ll discuss that too. Whether you’re a new gardener or a seasoned expert, there will be something for everyone in this meeting.
Please pre-submit any gardening questions to info@alamedabackyardgrowers.org prior to January 15.
Speakers: ABG Board Members Alison Limoges, Marla Koss, Birgitt Evans, and Kristen Smeal
To register in advance for this meeting click here.
After registering, you will receive a confirmation email containing information about joining the meeting. You will also receive a follow-up email closer to the event.
with Birgitt Evans
Starting vegetables from seed can save money and will give you access to thousands of vegetable varieties not available as transplants. And with three Free Seed Libraries in Alameda in 2021, you are going to want to know how to care for your seeds. This year’s class has – of course – gone virtual, but with a twist. Birgitt will alternate an online talk with two “how to” videos that will walk you through the process of starting seeds as well as growing and transplanting seedlings. After the videos, she will answer questions.
We will cover which seeds are best planted directly in the ground and how and when to start them. We will move on to seeds that are best started indoors and how to plant them. The discussion and videos will address the importance of cleanliness, seed starting mixes, which containers you can use, how many seeds to plant and how deeply, seed viability and hybrid vs. open pollinated seeds, watering, fertilizing, providing light and heat for your seedlings and hardening off seedlings before transplanting them out into the garden.
About the Speaker: Birgitt Evans has grown her own food on a large scale for the past 30 years and created a successful garden and nursery business. She is passionate about growing and raising food and seeks to encourage and educate others so they can also share the benefits of fresh, healthy, homegrown food. She grows vegetables in four different Alameda County gardens and starts 90% of her plants from seed. She has been an Alameda County Master Gardener since 1999 and was on the advisory board for 14 years, including three terms as president. She has served on the board of Alameda Backyard Growers since its inception and is currently the Treasurer.
Thank you to everyone who attended the meeting! Following are some takeaways that you will hopefully find useful.
Questions from the Meeting:
- What type of seed starter mix should I use?
You can use a homemade seed starter mix by using this recipe: 2 parts cocoa coir or peat moss + 1 part vermiculite or perlite You may check the local nurseries for a sterile seed starting mix. Make sure to hydrate it before planting. You’ll want the soil to stick together when you squeeze it, but not be soaking. - What types of seeds should I soak before planting?
You may soak bigger seeds, like peas, but do not soak them overnight as that will restrict the oxygen flow to the embryo and lessen the chance of germination. - How do I keep slugs away from my seedlings?
You may use an iron phosphate slug bait like Sluggo. Check here for more tips on keeping snails and slugs away. - How do I read a fertilizer container?
See Birgitt’s January talk (video, minute 43:10).
Check out these videos on our ABG Video Resources page:
- Growing Cool Weather Crops
- Seed Starting 101
Also, please read these seed starting articles for additional information:
- Growing Vegetables from Seed by Birgitt Evans
- Growing Vegetables and Herbs from Seed by Birgitt Evans
- Growing Seeds Outside by Linda Carloni
- Growing Vegetables from Seed in April by Birgitt Evans
Sheet mulching is an easy and efficient technique for saving water, recycling resources, suppressing weeds and building healthy soil. Please join Lori Caldwell as she discusses the steps for this process as well as her own tips and tricks for how to sheet mulch. Please bring all your questions!
Lori Caldwell is an Alameda County Master Composter, self taught edible gardener and residential sheet mulch maven. Her mission is to “connect people to the soil and all that it provides”. She has been happily teaching sustainable gardening classes and transforming yards in the San Francisco Bay Area since 2007.
Registration will begin in April and we will send the link in early April.
On April 25th, we will host our 2nd annual plant sale at a private residence featuring our “Alameda Famous Tomatoes”, 19 carefully curated varieties packed with flavor and designed to do well here in Alameda. We will also have a selection of Winter Squash, Zucchini, Cucumbers, Basil, Peppers and Loofas for sale. And we will have some pollinator friendly flowers available to help make your 2021 garden a great success.
with Francis Mendoza
Naturalist, interpreter and environmental educator, Francis Mendoza will talk to us about the history of the Chochenyo land that we inhabit. He will also focus on horticultural and medicinal ways Ohlone peoples use to take from and give back to the land.
The Indigenous peoples of the area now known as the Oakland Bay Area have talked story, lived sustainably and protected their land from invaders since time immemorial. As we acknowledge the land we live on, it’s also increasingly necessary to learn the true history of invasion, subjugation and trauma that native peoples have endured and continue to endure to this day. Through discussion and demonstration, Naturalist Francis Mendoza will present a holistic view of native people in the bay, one based on culture, language, food and land management. He will focus on TEK or Traditional Ecological Knowledge having come from the Philippines, where traditional Indigenous knowledge is also valued and shares a similar history of colonization by first, Spanish Colonizers, and later, American Imperialism.
Francis Mendoza (he/hey/sila) is a naturalist, environmental educator and JEDAI (Justice, Equity, Diversity, Accessibility and Inclusion) Consultant with more than thirty years experience serving marginalized communities at the intersection of race, gender, culture and nature. He is the JEDAI Section Director for NAI (National Association for Interpretation) and a Certified Interpretive Guide and California Naturalist. He can be reached on Instagram as @roving_ranger.
Here is a list of resources provided by Francis Mendoza:
- Ohlone Curriculum with Bay Miwok Content and Introduciton to Delta Yokuts by Dr. Berverly Ortiz, EBRPD, download at www.ebparks.org, 2015
- Native Peoples of the East Bay by Dr. Beverly Ortiz et al., EBRPD
- Bad Indians by Deborah Miranda, Heyday Books, 2012
- An American Genocide by Benjamin Madley, Yale University Press, 2016
- The Ohlone Past and Present: Native Americans of the San Francisco Bay Region, compiled and edited by Lowell John Bean, Ballena Press Anthropological Papers; No. 42, 1994
- Tending the Wild, by M. Kat Anderson, University of California Press, 2013
- Indian Summer: Traditional Life Among the Chiomumne Indians of California’s San Joaquin Valley by Thomas Jefferson Mayfield, California Historical Sociaety, 1993
- The Way We Lived: California Indian Reminiscences, Stories and Songs, eidted and with commentary by Malcolm Margolin, Heyday Books, 1992
- The Ohlone Way by Malcolm Margolin, Heyday Books, 1978
The Alameda Free Library invites you to attend Edible Garden Basics, an exciting virtual gardening program.
UC Master Gardener Susan Fritz will review the importance of selecting a planting site for sun/shade, improving and preparing your soil, watering, mulching, fertilizing, deciding what to plant, and keeping pests at an acceptable level. Making the right decisions about all of these items will lead to a plentiful harvest! Join our fun gardening event and learn the essentials to be a successful vegetable gardener.
Susan became a Master Gardener in May 2014, and has led the Speaker’s Bureau for five years. She enjoys teaching the public about gardening and how they can improve the methods they use to make their gardens more sustainable.
The event will be hosted by the Alameda Free Library via Zoom. A brief Q&A will follow the presentation.
WHAT: Edible Garden Basics, an exciting virtual gardening program
WHERE: Zoom!
WHEN: June 26, 11:00 am
HOW: Register online before the event to receive a link to the event
Please contact Jenny Gillette at refdesk@alamedaca.gov with any questions. For more information about library programs, please visit www.alamedafree.org/Events-directory/Calendar or contact the Main Library at 510-747-7740 during Library Takeout hours, Monday 2:00pm-7:00pm and Tuesday-Friday 12:00pm-5:00pm.
Join Alameda Backyard Growers as we work and learn at Farm2Market, one of our favorite Alameda places. Farm2Market (2600 Barbers Point Road) is a great place to learn innovative and sustainable techniques for growing fruit and vegetables. Lots of different tasks will be available – at least one should fit your interests and abilities! Have fun, gain some gardening know how and enjoy the company of other food growers while helping out a valuable Alameda non-profit.
Farm2Market is a small, diversified working urban farm and a social enterprise of Alameda Point Collaborative. The farm employs APC residents to work with staff and volunteers to produce delicious, nutritious fruits and veggies, raw honey and beautiful flowers. Proceeds from its Community Supported Agriculture (CSA) membership program are used to help sustain APC’s supportive housing community.
COVID precautions: If you are fully vaccinated, you are not required to wear a mask. If you are not fully vaccinated, you must wear a mask whenever you are within six feet of another person.
Bring along your garden gloves, water bottle, sunscreen, your favorite hand tools, and whatever else you’d like to make your gardening work comfortable – knee pad, stool, kneeler, etc. Be sure to wear sturdy closed toe shoes!
Volunteers will help weed, sheet mulch, weed whack, compost, etc. After the work party tours of the farm and neighboring MakerFarm will be available.
After you get your ticket, we’ll contact you so you can sign the APC waiver, which is required in order for you to volunteer at this work party.
Questions? Email info@alamedabackyardgrowers.org and put WORK PARTY in the subject of your email.